Returning to the vibrant city of Berlin, I embarked on a journey filled with intriguing sites, delicious flavors, and profound moments. As I wandered through the streets, I encountered both familiar landmarks and new experiences.

It’s well known that Germany has a large Turkish population, and as a result, Turkish food is prevalent across the country, especially the döner kebab. We stumbled upon TERAS Berlin and I can safely say it’s the best döner I’ve had. There is even a framed photo of Angela Merkel eating their döners!

We walked around the city, and eventually made our way to the Memorial to the Murdered Jews of Europe. Somehow the irregular placement of each concrete block gives the whole area an eerie feeling – something just doesn’t feel right, which is pretty apt for the purpose of the memorial.

Not far from memorial, there is a sign indicating the location of where Hitler’s bunker used to be. Nothing of the old bunker remains and the area is now apartment blocks and parking lots. If it weren’t for the sign, people would have forgotten all about it.

Later, we got a drink at the Lindenbräu at the Sony Center. I’d been looking forward for a Bananenweizen since we arrived. It just didn’t hit the same as it did before. Maybe my taste buds are more picky now

The next day we took a tour of the Reichstag. The Reichstag is the seat of the German parliament, and it has been since the founding of the Germany as a country.

The dome at the top has since been rebuilt since the war. It’s replacement is a panoramic glass done that allows people to have a 360 degree view of the city. The glass represents the transparency in government.

When I first went to Berlin in 2011, I learned about the Ampelmann, the symbol used on pedestrian walking lights in East Berlin and other parts of former East Germany. I thought it was kind of a cool quirk of Berlin, but now its popularity has exploded. There’s almost always an Ampelmann shop in every tourist district.

We visited the Rausch Chocolatier near our hotel. I always thought it was a chocolate shop targeted at tourists. But now knowing more about chocolate and having a better palate, I found that they do in fact do chocolate well. They still make the typical sugary kind, but also the single origin stuff with specified percentages of cocoa.

Nearby was the Gendarmenmarkt, normally a picturesque square bustling with activity. However, it was under maintenance during my visit. I guess this is typical of travelling during low season (February in our case) – this is the time to do maintenance on stuff.

Later, we made our way to Checkpoint Charlie, a legendary checkpoint in Berlin’s history. It was once a border crossing between East and West Berlin. It stands as a symbol of the Cold War era and the division of the city. Today, a replica of the guardhouse and a sign mark the historical site, attracting visitors who seek to understand Berlin’s past. It serves as a poignant reminder of the struggles endured by those seeking freedom and reunification.

At Topography of Terror, we delved into the darker chapters of Berlin’s history, reflecting on the atrocities committed during the Nazi regime. It’s a free museum documenting the Nazi war crimes. The biggest surprise for me there was seeing so many of the perpetrators of the crimes either committed suicide or were handed short sentences, which felt like they were let off easy considering what they did.

In addition to finding the best döner, I’ve found the best currywurst – at Curry61. Currywurst is a beloved German street food delight. A juicy sausage is generously slathered with a zesty curry ketchup and sprinkled with aromatic curry powder. The result is a harmonious symphony of savory, tangy, and slightly spicy notes for the palate. Each bite of the sausage releases juices, mingling with the vibrant sauce to create an explosion of flavour.

In the rain, we visited the Berlin Wall Memorial. It stands as a reminder of the division that once existed. This solemn site encompasses preserved segments of the wall, offering a tangible connection to the past. As we walked along the memorial, we could see the stark contrast between the barren death strip and the vibrant cityscape beyond. People can still buy pieces of the Berlin Wall – apparently there was so much of the wall that they can sell these pieces for years.

Totally by chance, that morning, I saw a news post about a destroyed Russian tank parked in front of the Russian Embassy in Berlin – we had to see it. This bold and symbolic protest highlighted the ongoing tensions and conflicts surrounding the Ukraine War. It’s a brutal reminder to the Russians that what they were doing in Ukraine isn’t working. This showed me that visiting places isn’t just about the tourist attractions, but also the zeitgeist that influences them.

Another piece of the zeitgeist is seeing more and more electric car stores popping up everywhere – this time from a Chinese brand called Nio in the shopping district of Kurfürstendam. It feels as if tons of these companies are coming out of the woodwork now that Tesla is so big. It’s also one of the many luxury stores in the Kurfürstendam. The neighbourhood epitomizes the city’s cosmopolitan flair. Lined with luxury boutiques, trendy cafés, and bustling shops, it is a haven for shoppers and fashion enthusiasts.

By the end of the day, word had spread and now a giant crowd gathered around the destroyed tank in front of the Russian embassy. People all over the city came out to show their support of Ukraine.

The protest continued at Brandenburg Gate. By then a whole stage was set up with someone at the mic calling out for peace and justice. It was quite a sight to behold.

At that moment, it occurred to me that the Ukraine War is a lot closer to the people in Berlin than it is to people like us who live in North America.

On our last day, we visited Museum Island. Museum Island is a cultural treasure trove, a UNESCO World Heritage site that houses an extraordinary collection of museums and art galleries. From the impressive Pergamon Museum to the Neues Museum’s ancient Egyptian artifacts, each institution showcases a unique aspect of history, art, and culture.

Also on Museum Island is the Berlin Cathedral, a majestic architectural marvel. By random chance, entry that day was free. We got to see its magnificent domed structure, adorned with intricate details, as it dominates the city’s skyline. The cathedral’s significance extends beyond its religious importance, as it is also the dynastic tomb of the House of Hollenzollern, the former royal family of Germany. Unfortunately, the tomb was under renovation, so we could not visit it.

A short walk further, we reached Alexanderplatz, the bustling heart of Berlin. It’s a cool area showing the remnants of the former East Berlin, but otherwise, I didn’t find what was so enticing of a place to go except that it’s picturesque aside from visiting the Fernsehturm, which didn’t exactly align with my interests.

The East Side Gallery, a living testament to freedom and artistic expression, stretches along a remaining section of the Berlin Wall. This open-air gallery showcases a captivating collection of murals created by artists from around the world. Each artwork reflects the hopes, dreams, and struggles of a divided city and the triumph of unity. Originally, it was painted by artists after the opening of the Berlin Wall, but now different sections of the wall get routinely repainted to show the zeitgeist of our society.

Our last destination was Markthalle IX. This historic market hall has been transformed into a bustling food destination, where local vendors showcase their artisanal products and delights. While it had lots of stalls ranging from produce to specialty cheeses, baked goods, and international cuisines, it seemed to cater mostly to tourists (it’s also expensive). It was also super crowded and grungy and not exactly the type of place I wanted to be at.

See more of Berlin here

Heidelberg

Heidelberg probably has the most picturesque old town in the entire Germany. Out of all the views I’ve seen in Germany, this is one of the best.

The view is from the ruins of a castle that was destroyed during the Thirty Years War (17th century). I believe the old town is mostly in the Baroque style.

For breakfast, we had a very traditional German pastry, known as a Berliner. It’s similar to a doughnut, but without the hole, and it has a jam filling on the inside and powdered sugar on top. They’re super delicious and not insanely sweet like a lot of American doughnuts.

For lunch, we had more traditional German street foods. The top of the bottom image is currywurst, cut up sausage with curry ketchup on top. The flavour is a very savoury sausage with a slight sweet and spicy zing of curry. The bottom of the image is a bratwurst in a breadroll with mustard. Everything about this is better than the American hot dog. Better sausage to bun ratio, better bread, better sausage, and better mustard. And of course, fries are seasoned with mayonnaise instead of ketchup.

After lunch, we drove up the hill across the river from the old town and visited an old ampitheatre. Why is this amptitheatre interesting, you might ask? It’s actually a relic of the Nazi period for holding propaganda performances.

The main allure of Heidelberg itself is its picturesque views both in the old town and up on Heidelberg castle. Visitors can easily enjoy this by strolling through the old town and making their way up to the castle (there is also a tram), which are main attractions of the city.

Zweibrücken

From Heidelberg, we drove to Zweibrücken. It was a slight detour from Luxembourg, where we were actually trying to go, but we had read about a cool observatory decorated like R2D2, so we thought we’d check it out! It would have been cool to look through the telescope – after all the sky was completely clear of any clouds.

Driving to the place was super scenic! Nice rolling countryside hills with towering wind turbines.

From there we continued our drive to Luxembourg.

Luxembourg

We crossed the border into Luxembourg at dusk and stopped by the town of Schengen. This is the place where the Schengen Agreement was signed – the agreement that removed the hard borders between its European member states.

Normally, it’s possible to walk across to the island to see the small exhibit that discusses the Schengen Agreement, but we were super surprised to see the river at such a high tide (it did rain a lot the past couple of days). On the right of the picture, there’s a little shrub, street signs and flagpoles poking out of the water.

By the time we reach Luxembourg City, it was nighttime. To our surprise, the city looked deserted even though it was only 19:00. People walking on the street appeared drunk. There was even a guy taking a leak in the street without even trying to do it in an alley!

We walked around a bit to check out the town, but otherwise, there wasn’t much to do at that hour on a weekday.

We didn’t stay too long in Luxembourg, and we continued our drive to Bastogne, where we’d stay the night.

Photos:

• Heidelberg
• Zweibrücken
• Luxembourg

The first stop is a food market not far from where we stayed. The curry dish isn’t as spicy as it looks and is very flavourful. The beef noodles is pretty similar to pho, but with their Thai spin on it with the herbs that they use. I’d say it had a bit more umami than the typical pho. The Pad Thai I thought wasn’t as flavourful as I liked, and was actually kind of plain. The other two dishes are highly recommended though!

As far as fruit smoothies go, the fruit seemed to be so much more flavourful. I know that with bananas they are harvested before they’re riped so they can last for a few weeks as they are transported, so it’s possible the same thing is happening with these fruits. But since these fruits are local, they get to fully ripen on the tree.

I also saw them add a little bit of salt to enhance the existing sweetness and acidity of the smoothies. It made it perfectly sweet, without being overpowering.

Next is probably the most famous dish in northern Thailand: Khao Soi. It’s a noodle dish with soft noodles in the soup and deep fried noodles on top. The soup itself can vary in spiciness, but is made of a curry-like sauce with meat, chilis, lime, and coconut milk.

The main attraction about this dish for me is the spiciness of the soup. It isn’t just a big spicy attack on the senses, but rather it’s nuanced because it’s balanced by the coconut milk.

Last but not least, we had some tom yum, yellow curry, and morning glory. This place is an actual restaurant with western style ambience, so naturally there was a price premium to that.

It’s kind of difficult to comment on how the yellow curry and tom yum tasted because it was way too spicy for our senses. I definitely tasted the spiciness and sourness of the soup, but the spiciness overpowered me quickly. The best by far as the morning glory. I just really like leafy greens with crunchy stems. The chilis added gave it a slight zing.

As usual, Mike has made a video!

The food I miss most is definitely the fruit smoothies. When I came back home, I had constant cravings for those smoothies for weeks. To see the other parts of my trip in Chiang Mai, click here.

Breakfast

Hong Kong breakfast is what I crave, and a lot of it is simple enough to make at home without too much effort with the exception of Dim Sum.

These are all Dim Sum dishes, typically cooked by steaming. On the bottom left, there is Shaomai, which is a dumpling containing pork and shrimp. This particular variety is what is most well known in English speaking countries, and actually has its roots in Inner Mongolia. Clockwise (ignoring the half eaten dish) is steamed ribs in black bean sauce. Top right is either a Chiu Chow dumpling or a chive dumpling, but they are both similar in that they both contain vegetables, fungus, and sometimes pork. Bottom right is a shrimp dumpling. Bottom middle is a steamed meatball. It contains beef and water chestnut and other seasonings and is served with Worcestershire sauce.

Another classic in Dim Sum – this are steamed rice rolls. The white part is made of a wide strip of rice noodle usually with filling from shrimp, pork, or beef, and the sauce on top is soy sauce.

The sight of chicken feet as something edible frequently scares foreigners. Rather than just calling it chicken feet, it’s commonly known as Phoenix Claw. It’s prepared via a complicated process of frying, braising, simmering, and steaming – one of the most difficult Dim Sum dishes to make.

The top left is the usual eggs, ham, and bread (in this case garlic bread).  The middle is Satay Beef Noodles.  Satay refers to cooking meat with a spicy, sweet, peanut sauce that originated from Indonesia.  The noodles in the picture are just rice noodles, but it doesn’t have to be.  The top right drink is Hong Kong style milk tea.  It’s similar to the British style of black tea with milk and sugar except that the Hong Kong variant uses condensed or evaporated milk – I would drink this over coffee any day of the week.

This is a pineapple bun with a slab of butter inside it (the bun is served warm so the butter slowly melts inside of it). The bun doesn’t actually contain pineapple, but it the crunchy top can sometimes resemble a pineapple. The bun itself tastes like a regular bun, but the top adds a slight sweet flavour, and of course there’s the flavour of melted butter.

The bowl of noodles is just regular instant ramen noodles (typically Nissin 出前一丁 noodles) in the restaurant’s own soup with a deboned chicken drumstick. This dish is often served with fried eggs and Spam instead of chicken.  The drink to the right is Horlicks, a malted milk drink. It’s often associated as a kid’s drink, but still enjoyed by adults.

The dish on the left is macaroni in chicken broth with ham slices. I ate this a lot growing up and for some strange reason a lot of non-Asian people I’ve explained this dish to think it’s gross. The dish on the right is the typical egg, sausage, and toast, and the drink up top is milk tea.

Congee is a popular breakfast dish and it’s common to add all sorts of different ingredients like fish, chicken, pork, Chinese doughnut, etc. The one above is congee with Chinese doughnut, fish balls, beef balls, and peanuts. Another popular one has lean pork and century egg.

Lunch/dinner

Food is cheap enough in Hong Kong such that people are okay with buying food everyday rather than cooking at home!

Hotpot is probably my favourite. Take a broth (beef, chicken, fish, spicy, or whatever) and just cook whatever you want inside it. Traditionally, the entire table all share one giant pot and everyone cooks their food inside it, but in recent times, having one small hotpot per person is becoming more popular.

These two dishes are classics in Hong Kong “Cha Chaan Teng” (茶餐廳) establishments. The one on the left is Baked Portuguese Chicken Rice. It’s not actually Portuguese and has its origins in Macau (just a ferry ride away from Hong Kong!), which was a Portuguese colony at the time. It’s essentially chicken and potatoes on top of fried rice in a creamy sauce with spices (e.g. turmeric, cumin, etc.), coconut milk, and chicken broth. The one on the right is Baked Pork Chop Rice. It’s baked in the same way as the previous one, but it’s fried pork chop and tomatoes on rice with a slightly sweet, cheesy, tomato sauce – one of my favourites. The drink is a lemon tea, which in this case it’s black tea with lemon slices and sugar.

The dish on the left is a roasted goose. It has the consistency of chicken, but has all dark meat and a more intense flavour than chicken. The dish on the right is poached chicken and roast pork belly on rice. Poached chicken might sound strange to some people, but it is actually quite flavourful if the brine is made well and the chicken is of high quality. The poached chicken is typically eaten with a sauce made of minced green onion, ginger, and oil. Roast pork belly is special mainly because of its thick crusty skin.

This is poached chicken and barbecue pork on rice. The poached chicken is the same as before and the barbecue pork is the same that is available in North America.

This is Claypot Rice. It’s essentially rice, meat, and soy sauce among other things all steamed together, but it doesn’t count unless there are crusty bits of rice on the side of the bowl formed from the steaming.

This is Wonton Noodles. The Wonton is the dumpling with shrimp and vegetables (one could argue that the above isn’t an actual wonton due to the shape of the dumpling, but let’s not get into technicalities), the noodles themselves are egg noodles cooked al dente, and the soup is usually derived from fish. The soup itself has flavour, but not so much so that it doesn’t overpower everything else.

These are also typical noodle dishes. The one of the left is beef brisket in a beef soup and the other is fish balls and fish tofu in a fish soup.

This is wonton noodles with beef balls. Good for a quick meal.

Some might tell you that the dirtier the place looks, the tastier it is.

Snacks

These are the street food style snacks. Huge ones that I’m missing here are bubble waffles and egg tarts unfortunately!

The bun on the right is the Pork Chop Bun, originally from Macau. It’s essentially a pork chop sandwiched in a Brazilian style bun (so-called piggy bun).

This looks like a dessert, but it’s actually served at some Cha Chaan Tengs. The white one is steamed milk pudding and the yellow one is steamed egg custard. It’s essentially milk or eggs with sweet flavouring (e.g. sugar, vanilla extract, etc.) that is steamed. It’s almost like a Hong Kong style crème brûlée.

This toast with butter and condensed milk. Very simple, but also very delicious.

These are fish balls. A lot of times they are made from processed fish, but can be made from fresh fish as well. Generally they are served a curry sauce, but they are also available in other types of sauces for people who can’t handle the spice.

The bowl of soup on the left is Imitation Shark Fin Soup. This has no actual shark fin in it, and instead the shark fin is replaced by clear rice noodles, since actual shark fin can sometimes have a similar consistency to it (to be honest, actual shark fin is rather tasteless). The key ingredients in the soup itself is chicken stock, chicken, various types of fungus, and dried scallops, and soy sauce. The dish on the right is Shaomai. Not to be confused with the kind at Dim Sum – this is the street food version, which is made of similar ingredients as the fish balls above.

Photo album: here

The best food we ate in Osaka was definitely Yakiniku at a place called Sora (空), which means “sky”. Pieces of pre-marinated meats are cooked on the grill, and everything was delicious.

Even though we were not in Hiroshima, we got to eat Okonomiyaki again. This time, there was a grill at our table and a server at the restaurant cooked it for us while we watched.

Osaka is also famous for deep fried skewers using different foods like chicken, squid, and veggies. The skewers are served with a special sauce and according to the local culture, double-dipping is highly frowned upon. We at this at a famous Japanese skewer restaurant called Daruma (だるま) with some friends in Osaka. My personal favourite was the kind with intestines.

Osaka Castle is another well known landmark in the city. Since the many wars that the castle has been involved in since its construction in the 16th century, the castle has now been restored and the inside has been converted into a museum with a rooftop observation deck.

We also visited the Osaka Science Museum. It was full of interactive exhibits that taught various concepts in the natural sciences, like magnetism, sound, air drag, and chemical reactions. The best exhibit was definitely the one on nuclear fission.

Takoyaki, another one of Osaka’s local delicacies, was also something we had to try. The ball is made of a batter and inside it, there are bits of octopus meat, and the entire thing is cooked in a special Takoyaki grill. After it is cooked, Takoyaki sauce and mayonnaise is added. It is interesting to eat since the outer shell is quite soft, but the octopus is not. The sauce also adds some sweetness to the flavour.

While I was no stranger to Takoyaki since I have had it previously, we got to try a kind that used egg for the outer shell rather than the batter. It was definitely new and special, but I have to say the regular kind was way better.

We also stumbled onto a restaurant called the “International Beer Museum” that had different beers from around the world on tap. It had been a long time since I had a Helles, so that’s what I got. I also realized that I haven’t been posting much about Japanese beer and the reason is that it is quite easy to get the same name brands in Vancouver (with the exception of Suntory Premium Malt’s) and they taste the same too!

I also didn’t think I’d be able to eat Currywurst in Japan either. Needed way more sauce though, but I understand that kind of sauce is probably hard to come by in Japan.

And I also didn’t think I’d see an Asian person wearing Lederhosen either.

Links to photo albums:

• Osaka
• Osaka Science Museum

Here is my next travel blog entry about my visit to Berlin. In a short three days, we managed hit up quite a few places in the city, especially the historical areas about the Cold War and the Second World War. I would have liked to have posted this sooner, but my computer refused to cooperate.

Massive Train Delay

I was always under the impression that the Deutsche Bahn was always on time, but I guess that’s not true anymore. The City Night Line was supposed to leave at 12 AM from Mannheim and arrive in Berlin at around 7:30, but due to a train crash causing a chemical spill in Switzerland, our train took a detour. It arrived three and a half hours late. At first it was supposed to only be a 170 minute delay, but as time went on, the delay went longer and longer. To pass the time, we walked around Mannheim late at night, and pretty much saw the entire city, AKA the schloss, in about an hour. We spent the rest of the time just moping around the station. It was cold at night too and I never expected to be waiting so long so I ended up freezing when I was outside. I tried sleeping on the benches, but that didn’t really work for me, and instead ended up sitting there eating snacks until the train came. Maybe we should have chilled at a bar instead. Because of the long wait for the train, I didn’t sleep too well. It also didn’t help that I forgot to reserve a spot that had a bed, and I instead reserved a reclining seat instead. Because of the late train, the conductors handed out a giant form in pure German for people to fill out to get part of their money back.

Berlin Hauptbahnhof

We arrived in Berlin at about 10:30 in the morning, 3 hours later than scheduled. We all got off the train, still super tired, and started our journey in Berlin. The Berlin main station was the biggest station I’d seen so far. It had a really modern look using glass everywhere they could. Its sheer size allowed for a lot of businesses to open inside the station. The station had three floors with two floors used as train platforms. Coincidentally, it was also the station’s fifth birthday. When we got outside, we could see the German Reichstag within a walkable distance.

German Reichstag

Seeing that we could already see the Reichstag when we walked out of the Hauptbahnhof, we proceeded there first. Since I played so many World War II games, I already knew what the Reichstag looked like. Over the years, the Reichstag underwent a few renovations such as the glass dome that was added after the war. The rest of the building looked so similar to what I had seen in video games and historical photos that as I walked up the stairs, it briefly reminded of me of the guy with the flamethrower in the cut-scene in Call of Duty 5. I also remembered some of the iconic photographs I’d seen such as the soldier waving the flag of the Soviet Union on the roof.

Prior to going to Berlin, I had reserved spots for the roof terrace and the dome (according to their website, people couldn’t go up there without a reservation). Before going in, I had to put my stuff through their X-Ray machine (maybe they’re afraid of terrorists or something). They had confiscated my Swiss Army Knife for the duration that I was up there. At the roof terrace, the staff issued audio guides to every guest. While walking to different areas of the dome, the audio guide would automatically begin talking about parts of the city that one could see from that part of the dome. I didn’t really pay attention to the boring voice of the audio guide and the information that it had wasn’t all that interesting (it really didn’t matter to me if I knew how many rooms were in a particular building or the land area it took up).

Brandenburg Gate

From the top of the Reichstag, we could see the one of the symbols of Germany, the Brandenburg Gate. It is located at one end of the street Unter den Linden, and was used as a sign of peace during the Prussian Empire. Since it is also one of the most famous landmarks in Europe, there were naturally a lot of tourists here. So much so that there were people dressed up in weird costumes to earn money from people taking pictures with them. There were a few people holding American and USSR flags and even people dressed up as Star Wars characters. Near the gate were also a embassies of various countries such as France and the United States. One of the buildings even proudly waved the flag of Quebec (I don’t know why and it wasn’t the Canadian embassy either).

Eastener Hostel

By now, we were already super tired from the lack of sleep and from carrying our bags around all day. We took the city train to our hostel for a quick rest and to drop off some of our stuff. The man at the hostel was super thorough in explaining the rules of the hostel (with his East German accent) and even took the time to give us a map and point of the major tourist destinations on it. Using this map, we were able to find all the places we wanted to go to. By the end of the trip, the map had tears in several places and random folds here and there, clearly showing how intensely I used it.

Ampelmann

While walking around the city, I noticed that the pedestrian traffic light signals had a different design than the rest of Germany. Apparently, the traffic light man used in some places in Berlin were based off of the design used in former East Germany. I thought this Ampelmann guy was pretty cool.

The Remains of the Berlin Wall near Nordbahnhof

One of the locations that the map pointed us to were to some of the remnants of the Berlin Wall. Before coming to Berlin, I had a thought of posing at the wall with a hammer, but I never got one and I don’t think the people would have been very happy with me doing that. The segments of the wall here showed a lot of graffiti along its entire length. The city also preserved the guard tower and showed some of the methods of preventing escapes. Also in the area was a memorial for those who died while trying to flee to West Germany.

East German Cars

One of the peculiar things about Berlin was the fact that tourists can still take rides in cars (known as a Trabant or Trabi for short) that the GDR once used. I looked inside one of them and it just seemed so old and run down. I figure the only reason that these cars are still around are because of their historical/moneymaking value.

Really Cool Old-Style German Font

When I walked through some of the old train stations, I came across a really cool looking vintage font that I felt was so characteristic of Germany. Maybe I watched too many documentaries or something.

Checkpoint Charlie

Taking the train from Nordbahnhof, we made our way to Checkpoint Charlie, one of the border crossings once used before the unification of East and West Germany. The old border crossing booth and the sign telling people they’re leaving the American Sector still remains today. Standing outside are also two people holding American flags. Near the border booth, there is a giant sign with an American soldier on it and on the reverse side, there is a Soviet soldier. On the street, street vendors sold random things like fur hats with the logo of the Soviet Union on it, gas masks, and flags of the GDR and USSR.

Haus am Checkpoint Charlie

Adjacent to the border crossing, there was a museum dedicated to the documenting the border security between East and West Germany. The museum documented various methods of escape such as hiding people inside the hood of a car and using a hot air balloon. Also displayed were tools that people used to escape like special wall climbing footwear and stories of escapes. Seeing all these different methods made me realize how smart these people were. I would have never thought of something like that. Sadly, I was already super tired while walking through this museum and I was ready to just go back to the hostel and sleep. It was still light out at the time. Unfortunately, we weren’t allowed to take photographs in this museum.

DFB Cup Final

While in Berlin, we saw a lot of people walking around wearing stuff from football teams and apparently the DFB Cup Final was to be played in the Berlin Olympic Stadium. To catch the football game, we went to a bar to tune in. While at this bar, I got to try Berlin-style wheat beer. Theirs was different than the wheat beer I usually drink because here, they had beer cocktails. I tried the red and green Berliner wheat beer. The red one had a raspberry flavour while the green one had a woodruff flavour.

The Fernsehturm

The Fernsehturm is the TV tower where people can go up to see a view of the city. It is also one of the tallest buildings in the European Union. We didn’t go here since we didn’t really care so much about the view and we went to see other landmarks instead.

Potsdamer Platz at Night

According to my boss at work, Potsdamer Platz was a must see at night, and after seeing it for myself, I totally agree with him. The beauty of this place was the architecture that looked so beautiful in the night, especially the Sony Center. The roof of the Sony Center was shaped like an umbrella and its color would gradually change between blue and purple.

Französische Straße

Located on this street were the Französischer Dom, Berlin Concert House, and Deutscher Dom. Each of these three buildings have quite a bit of history and are all have amazing architecture. This place is definitely the place to be to see old-style architecture in Berlin.

Fassbender & Rausch Chocolatiers

This chocolatier is quite well known and their store is frequently visited by tourists. What makes it so special is that they built many of the landmarks in Berlin out of chocolate. Anything made of chocolate is cool. The longer I stayed in this store, the bigger craving for chocolate I had.

Führerbunker

During the Battle of Berlin, Hitler stayed in his bunker beneath his New Reich Chancellery. I went to the location of where the bunker once was only to find the area replaced by pretty regular things like shops and apartments. The side of the street here had plaques explaining the history of this area and its use for Hitler’s Bunker.

Memorial to the Murdered Jews of Europe

Near Hitler’s Bunker was a memorial for the Jewish victims of the holocaust. The memorial had thousands of concrete blocks, or stelae, of varying heights arranged in a grid pattern. According to one of the designers of the memorial, Peter Eisenman, he stated that “the stelae are designed to produce an uneasy, confusing atmosphere, and the whole sculpture aims to represent a supposedly ordered system that has lost touch with human reason.” Walking through the memorial reminded me so much of Bomberman. The memorial had the grid pattern just like in the game. It would probably also be really fun jumping from one block to the next, but it would have been really disrespectful.

Potsdamer Platz during the Day

To take a break and relax during the day, we went back to Potsdamer Platz for a beer. Now I understand why my boss told me to come here at night instead of during the day. It doesn’t look as nice at this hour.

Victory Column

Similar to the Arc de Triomphe on Avenue des Champs-Élysées in Paris, the Victory column stands in the end of the street Unter den Linden and is similarly surrounded by a giant roundabout. The column serves to commemorate the Prussian victories in the Danish-Prussian War, Austro-Prussian War, and the Franco-Prussian War. Surrounding the column are other smaller statues. One of the statues, I thought I saw my last name on it, but looking more closely, I realized it said “Roon” instead of “Poon”. What a bummer.

Schloss Bellevue

Located in the Tiergarten District of Berlin is the official residence of the President of Germany. We sat on the grass outside the residence to take a rest and to admire the beauty of the schloss and to watch the bike race that was happening just on the adjacent road.

Soviet War Memorial

Built using stone from the Reich Chancellery not long after the end of the Second World War, this memorial remembers the war dead of the Soviet Union, particularly the 80 000 soldiers who died in the Battle of Berlin. The memorial is of a statue of a Soviet soldier and on its left and right sides are two 152 mm Howitzer artillery pieces and two T-34 tanks (for some reason, birds like to go inside the barrel of the tank’s main gun). When I looked at the artillery piece, I tried to open the chamber for where the rounds go and tried to change the angle of the gun, but none of that worked. I’m pretty sure they didn’t want people messing with it. Behind the building is a small museum documenting the memorial’s construction and the Battle of Berlin. The memorial used to be guarded by Soviet troops during the Cold War even though it was in the British zone of occupation and now it is managed by the city.

Hackesche Höfe

One of my friends suggested that we go here since this place is known for its beautiful courtyards. It had eight interconnected courtyards, each with its own unique design. Some of the courtyards had tables for people to relax with coffee or beer while others had gardens.

Berliner Dom

Located on Museum Island, the Berliner Dom is a cathedral that belongs to the Evangelical Church. What was weird was that when we arrived there, we saw a group of people there having a cosplay party. There was one guy waving around a flag of the Empire of Japan. I never knew Anime was that big in Germany. Even weirder is that some of these kids were frolicking in the fountain in front of the Dom.

Museum Island

Another well known landmark in Berlin is Museum Island, which is an area with five internationally well known museums. They are the Altes Museum, Neues Museum, Alte Nationalgalerie, Bode Museum, and Pergamon Museum. We didn’t go in any of these museums since none of us were that interested in what the museums had to offer. The Alte Nationalgalerie had a look that seemed to have been inspired by the Greek Parthenon (but I’m not sure). While we were there, the sky started raining for about 15 minutes. It was quite refreshing since it was really hot earlier in the day.

Food

Although we didn’t try any food that were unique to Berlin (such as currywurst), we did splurge for one of our meals, and I found the food we had to be really delicious. Since Berlin is a lot closer to the coast than Stuttgart, I got to enjoy better quality seafood.

New Synagogue

Prior to the Second World War, the synagogue was badly damaged during Kristallnacht and the synagogue could no longer hold any services. Since the war, the synagogue was reconstruct and it is now the main synagogue for the Jewish community in Berlin.

Olympic Stadium

The current stadium was originally built for the 1936 Summer Olympics. Since the stadium was built during the Nazi period, the architecture of the building follows the Nazi style. Apparently, it was at these Olympic games that the tradition of the torch marathon began.

Potsdamer Platz for the Third Time

On our second night in Berlin, we went back to the Sony Center to relax for a little bit again. This time I got to try new kinds of beer such as mango and passion fruit flavoured wheat beer. It had an interesting flavour, but I thought the regular kind tasted a little better.

The Brandenburg Gate and the Reichstag at Night

When we arrived here at night, we found this place to be deserted even though the landmarks here looked amazing in the night. It was a good thing for us since there weren’t any tourists around. It allowed me to get really clear shots of these places.

The East Side Gallery

This area contains a continuous segment of the Berlin Wall that is 1.3 km in length. Along the wall are paintings from artists around the world to promote freedom in the world. The gallery also features the iconic political painting of Leonid Brezhnev and Erich Honecker kissing during the days of the GDR. There was also a souvenir shop here that stamped people’s passports with the GDR stamp for one euro. I thought that was a cool gimmick.

The Topography of Terror

To document the terrible deeds that the Nazi regime and the SS perpetrated between 1933 and 1945, an open-air museum was set up at the site of an old SS installation. It talked about how the Nazi’s transported people from conquered areas to the concentration and extermination camps set up across the continent. There was even a special exhibit just on the war crimes perpetrated by Adolf Eichmann. Near the museum were also SS buildings that have been converted to government offices.

Going Home

After three days of travelling in Berlin, we were all very tired and we were ready to go home. We went to our train platform for the ICE Sprinter about five minutes before the departure to find out that our train wasn’t there. We had no idea were it was and we didn’t want to miss the train. Apparently, some arsonists damaged some parts of the railway so the train ended up stopping on a different platform. Luckily, we found out in time and we managed to get on before it left. On the way back, I got to see some fantastic scenery of the German country side.

Souvenirs

I found that it was this trip that I spent the most money on souvenirs. I ended up buying Ampelmann themed cell phone accessories and a full sized flag of the USSR (not that I’m a communist or anything).

More photos here

I gotta say, I was pretty spoiled before.  Not in the way of material things, but more the fact that my parents did all the cooking, laundry and pretty much all the other house cleaning chores.  I don’t think I ever had to set foot in a grocery store either.  All the food my mom bought and cooked, I ate.  She even took the time to make the food that I liked to eat.  That all changed when I came to Germany.  Well, it’s been a time of firsts.

Cooking

To state this bluntly, I can’t cook.  I came here without knowing one of the most critical things to keep myself alive.  In order to avert the crisis of me starving to death, I had to learn this crucial skill.  I already know how to cook like eggs, bacon, and pasta (but not the sauce, unfortunately), but it’s not like I really know how to cook.  I can’t eat that stuff everyday either.  I remember during my first few weeks here, I researched online for different recipes.  I sucked so much at cooking that I didn’t even understand what I was reading.  Marinate? Sautee? What?  Instead of following recipes, I took a different approach.  I started with the easy stuff.  Potatoes.  I was so bad that I even cut myself the first time I tried cooking potatoes.  I think I’ve gone a long way since then.  Now I know how to marinate my meat (thanks to my mom for teaching me that over VOIP), and how to make sauces like curry.  It doesn’t sound like much, but I probably quadrupled, if not tripled my cooking knowledge.  I want to learn some more like how to steam my own fish and cook rice with a stove (too bad I don’t have a rice cooker).  I am by no means a decent chef at all, but it’s a start.

Grocery Shopping

I wasn’t so clueless in this regard, but it didn’t help when I couldn’t read any of the food labels in the supermarket.  Luckily I installed an English-Deutsch dictionary app on my phone before I left Vancouver.  The app saved me so many times already.  It was kind of like, “What the hell does this mean?”, type type type, and then “oh, so that’s what it is”.  I think I ended up eating nothing by sandwiches for almost a whole week.  I mean, I can buy eggs, sausages, bacon and all that, but I had no idea what canola oil was called.  The dictionary didn’t help here, unfortunately, since they used a different word altogether.  Eventually, I figured out everything, and now I’m buying all the food I can eat and more.

Laundry

My flat doesn’t have a washing machine, and I wasn’t about to pay to go to the Laundromat.  I didn’t even know where it was either.  I knew that my mom occasionally washed some clothes by hand and so I consulted her on how to do it.  Her instructions sounded simple enough, but I needed to go out to buy laundry detergent.  Problem: I didn’t know what that was called in German.  I looked it up on my phone and found out.  I thought it’d be pretty straight forward after knowing what laundry detergent was called, but I was so wrong.  I went to the laundry section in the store and saw about fifteen different brands/kinds of detergent.  I had no idea which was which.  I stared at the wall of items for about twenty minutes while looking up various words on my phone before I knew which one to get.

Planning Trips

Since I’m here, I must take the time to travel around Germany and its nearby countries.  Before doing that however, I had to look up the places I wanted to go.  How do I get there?  How much will it cost?  Where will I stay?  Only two methods really exist for transportation: train or plane.  To book a ticket for travelling, I had to use the Deutsche Bahn website and that site confused the hell out of me for the first little while.  But now I know.  Booking flights should have been quite simple, except for the fact that the discount airlines don’t fly out of the major airports.  Now I had to think about how to get myself to one of these airports.  Seeing that I’m not made of money, I try to optimize costs everywhere.  50 euro a night for a hostel?  No way, time to look for something cheaper.  30 euro?  That’s a good deal.  Despite all this planning, I’ve gone to so many places already, and I still have not exhausted my list of places to go.

Drinking

Stereotypes say that Germans like to drink, and it’s totally true.  Although, it’s not really my first time drinking, it is my first time making a habit of it.  Every Thursday is my drinking day.  Sometimes Saturdays too.  I’m never looking to get hammered, but I find that drinking beer and socializing is just super relaxing.  Typically, I try a new beer every week, but a lot of times I just order my favorite beer, Hefeweizen.

Living in Another Country

This is the first time I’ve ever left home for longer than a week.  I used to live on residence at the university, but I went home every weekend.  I could go home every weekend and enjoy my mom’s wonderful cooking.  I have no such luxury here.  I often find myself craving the things I’ve temporarily given up in order to be here.  Besides missing family and friends while over here, I started appreciating the little things.  It’s just things like sleeping in my own bed, sitting in my own computer chair, and eating Chinese food.

Dealing with A Landlord

I always thought a landlord was just someone you pay so you can live in their house, but I learned to realize that it’s not only that.  A landlord is analogous to a dictator (but obviously not as bad).  They pretty much have total control over how I like to live in their space.  If they’ve got a problem with something I’m doing, they’ll tell me and I have to change my habits for them.  Just like the time where I showered too long.  Luckily, my landlords are pretty nice people, but I could have been really unlucky and gotten some mean ones.  Maybe the mean ones might even try to kick out their tenants if they didn’t like the way their lifestyle.